R&B Beer Island Session IPA
This session IPA combines the robust hop flavour of an IPA with a lower alcohol to create a drinkable and refreshing beer. Chinook, Columbus, and Mosaic hops gives Beer Island its flavours of pine, grapefruit, and magnolias.
Fuller’s 1845
First brewed in 1995 for the 150th anniversary of the brewery. Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt from Simpsons. Goldings hops. Described by Roger Protz as ’a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish’.